Faithful Stewardship Classes
Come to our farm this October for a hands-on, in depth training that will give you the tools and know-how to grow your own food, be more resilient and share the gospel with your community!
Next class:
Dates: October 7th, 2022 - Time: 9 AM - 5 PM - The "well-watered" garden
Dates: October 8th, 2022 - Time: 9 AM - 5 PM - The Advanced garden
Dates: October 7th, 2022 - Time: 9 AM - 5 PM - The "well-watered" garden
Dates: October 8th, 2022 - Time: 9 AM - 5 PM - The Advanced garden
With so much information out there, and much of it contradictory, knowing what is best without spending years experimenting can be a real challenge. This is why we offer hands-on trainings that will help equip you to grow a productive garden using low-tech, simple methods that copy God's design in creation.
We are offering three levels that can be taken all at once or gradually, starting with the "Well-Watered" garden basic class and moving up from there.
1. The "Well-Watered" Garden
- garden design and care
- soil design and stewardship
- why should christians care about agriculture?
- how healthy soil deals with pests and disease
- making disciples through Agriculture
- crop rotations
- and more!
- garden design and care
- soil design and stewardship
- why should christians care about agriculture?
- how healthy soil deals with pests and disease
- making disciples through Agriculture
- crop rotations
- and more!
2. The Grocery Garden
- making quality compost
- fruitfulness and profitability - the result of faithfulness
- starting your own plants from seed
- mixing your own soil medium
- fff training videos
- homestead health with foraged wild edibles
- making quality compost
- fruitfulness and profitability - the result of faithfulness
- starting your own plants from seed
- mixing your own soil medium
- fff training videos
- homestead health with foraged wild edibles
3. The Resilient Garden
- Successful succession planting (fresh eating year round)
- How much to grow to feed a family
- Keeping good records
- Saving your own seed
- Natural refrigeration (root cellaring)
- Sharing and training others
- Successful succession planting (fresh eating year round)
- How much to grow to feed a family
- Keeping good records
- Saving your own seed
- Natural refrigeration (root cellaring)
- Sharing and training others